When I was at Uni I had made this file filled with production samples. It has all sort of stuff from basic seam sewing to collar attachment. So I found really good to come back to it. I feel quite embarrassed by a lot of samples as they look a bit wacky, but overall really useful….
A week or so ago I shared an idea on how to package the gift. Today I am hoping to inspire you on how to make some gift tags! It’s easer than you think and it gives a personal touch to the present you are giving. I made these using watercolour technique over wax (over…
Oh dear! And this is where I slip when it comes to dieting. No matter how unavailable I make all the sweet treats, I always find enough of ingredients to make something quick and satisfying. For instance, these peanut butter and white chocolate cookies in the mug are quite dangerous! They are quick to make…
Autumn is ending and soon we will be entering winter season… brrr, hopefully it won’t be so cold this year! Because this scarf might not be the most perfect one to wear when is chilli outside. On the other hand it’s really pretty and it’s so easy to make (that is if you know your…
Hey lovely readers! Are you ready for Monday? I think this recipe is a good one to make for lunch or dinner ;-). I am trying to come back to my healthier eating habits as I slipped down from the previous week. You can hardly feel you are on the diet with this one! Anyways……
As we come closer to Christmas we all need a bit of inspiration about how to wrap our gifts. I find packaging gifts to be very therapeutic! The gift wrapping is someones first impression and first impressions count. Right?I made this confetti style packaging last week. All it needs is some confetti inserted in between the…
As you know, my favourite meal is breakfast. In fact I love it so much that I sometimes have it for lunch as well! These oat fritters have been introduced to me by my dear friend Vicki. We used to have this type of breakfast every time I used to sleepover at her place (good…
Just came back from long and wonderful weekend in Cley-next-the-Sea. I brought back more pics than I could handle from this beautiful countryside. Breakfast did not always look like this. I had a hearty fried breakfast Saturday & Sunday but tried this overnight porridge on my last morning there and I absolutely loved it! Granny…
This time I took a double challenge. I practically combined two recipes from Pinterest! I loved the flavour match in this quiche, but I did not want all that dough at our dinner table, so I have decided to seek for alternative. I once baked this quiche that had hash-brown crust. I loved the idea…
Since November is a last month in autumn, I though I will make something special and heartwarming. This autumn vegetable risotto is the best risotto I ever made (and I made quite many in my lifetime). I picked roasted root vegetable for the topping and that went like a dream with goooeeey risotto. AUTUMN VEGETABLE…
